Whether it is a hot day or a cold one, coffee fanatics are bound to enjoy a cup of coffee irrespective of the weather. Cold brewed coffee is in trend these days due to the chilling and less- watery taste it contains. It is often confused with iced coffee but both have major differences.
The main difference between cold brew coffee and iced coffee is the temperature of the water that is used to brew it.
Cold brew coffee is brewed with cold water and it is prepared through two ways, immersion and slow dip. The methods of preparation also differ along with the taste. Let us discuss the difference between iced coffee and cold brew coffee through aspects such as method of preparation and taste. Cold brew coffee is also quite expensive than iced coffee.
How to Brew Iced Coffee ( preparation)
The following method is a simple one for brewing iced coffee. You will need:
- A pour- over device with a filter
- 500 grams of hot water
- ice cubes (around 200 grams)
- 60 grams of ground coffee (medium)
- a pouring kettle and a cup.
Step 1: Rinse the filter after assembling the pour- over filter.
Step 2: Pour the hot water which is at a temperature of 195- 205 degree F to the coffee in the filter cone after the ice is added to the receiving vessel.
Step 3: After the coffee is prepared, serve it in a glass of ice.
How to Brew Cold Brew Coffee – Recipe
There is a difference in the method of preparation of cold brew coffee. You will need:
- old filtered water (to ensure that the coffee is fully saturated)
- coffee beans or coarsely ground coffee
- French press.
Step 1: If you are using coffee beans then you would firstly require grinding them properly with your French press canonical burr Grinder.
Step 2: Mix 4 portions of cold filtered water with one portion of fine ground coffee in the French Press.
Step 3: Cover the French Press and put it in the fridge for around 12 to 14 hours.
Step 4: Place in the plunger and filter it.
You can use a mason jar instead of a French Press in case of unavailability. Filter it using a cloth, paper coffee filter or a fine colander.
Cold Brew vs. Iced Coffee Taste
Iced coffee has a brighter and acidic taste than cold brew coffee. Since ice cubes are added to prepare iced coffee, it can get quite watery after some time, which will ruin the taste. That is the reason iced coffee should be consumed as quickly as possible.
Cold brew coffee, on the other hand, has a richer taste since it is prepared after leaving it overnight. It tastes much creamier and smoother as compared to iced coffee.
Is Cold Brew Stronger than Iced Coffee?
Cold brew coffee is stronger as compared to iced coffee due to the high coffee content in it. With a richer and smoother coffee taste, cold brew coffee refreshes your mind due to high caffeine content. Iced coffee gets watery due to the presence of ice and hence loses the strength and freshness after a period of time.
Cold Brew vs. Iced Coffee Caffeine
Cold brew coffee contains 3 times more caffeine than iced coffee. The method of preparation and time taken to make cold brew coffee reduces the bitterness, through which you attain a stronger cup of coffee with an amazing taste and texture. Iced coffee has lower caffeine content and is lighter as compared to cold brew coffee.
Best Iced Coffee/ Cold Brew Makers
Cold Brew Coffee Maker: Out of the dozen of appliances available in the market to make the best cup of cold brew coffee, the Filtron Cold Water Coffee Concentrate Brewer produces the best results. Being completely user friendly, it prepares a strong cup of coffee with a stronger aroma and balanced acidity.
Iced Coffee Maker:
Cuisinart Single Serve Brewing System is one of the most efficient iced coffee makers in the market which makes the best iced coffee. It is very easy to use and quite affordable. You just need to insert a coffee pod and press the button. It is the best maker to quickly prepare a glass of iced coffee.